SOUPS
FRESH CATCH
Served with salad and baked potato
or choice of two sides
Rainbow Trout | 16.99
A pinky-white flesh with a mild, delicate nut-like flavor
Chilean Sea Bass | 22.99
Mild, rich, buttery flavor - moist, tender texture - large flake
Halibut | 22.99
"The Cadillac” - dense, moist flake with a mild, sweet flavor
Swordfish | 19.99
"Steak of the Sea" - firm, meaty texture with a slightly sweet flavor
Peel & Eat Shrimp | 8.99
Calamari | 8.99
Mussels | 8.99
Fried Oysters | 12.99
APPETIZERS
SPECIALS
1/2 Rack Ribs | 14.99
Stuffed Cod | 16.99
Stuffed Shrimp | 18.99
Lobster Pot | 14.99
LUNCH
Meatloaf
Our homemade meatloaf served with mashed potatoes covered in gravy
